Mozzarella Fondue Style Mix, Dairy-Free, Gluten-Free, Vegan
100 g. Mix makes 250 g. Mozzarella Fondue
Make your Mozzarella Fondue Style, Dairy-Free,Gluten-Free,Vegan
Enjoy making your homemade, delicious, plant-based Mozzarella fondue in 5 minutes.
Blend the mix with water about 1 minute and cook for 4 minutes.
Enjoy it on your favorite cracker, in a sandwich, on a pasta, a pizza, a salad
Store it in an airtight container in the refrigerator within 2 weeks.
Ingredients: Cashew, Nutritional Yeast, Rice Flour, Sea Salt, Citric Acid